Wednesday, February 21, 2007

Works for Me Wednesday Tip

Well, here is my first WFMW post. At times when I do a lot of baking like around Valentines Day or Christmas, I am usually needing to butter a few pans here and there. To make that easier, each time I unwrap a butter stick I put the wrapper in a ziploc bag that I keep in the fridge. When I need to butter a dish or pan, I just grab one of the wrappers out and use what butter was left on the wrapper to do the job.

1 comment:

Larae said...

Great idea! Thanks for sharing! =)